Planting

Perennial Herbs Grow Quickly in Early Spring

by

The perennial herbs are re-growing quickly this early Spring. Some of our returning herbs are in the vegetable garden or at the edge of it. Others are in a herb bed in front of the house that receives more sun than those in the garden.

Our list of returning herbs includes –

  • thyme
  • oregano
  • parsley, curled and flat
  • tarragon, russian and french
  • cilantro or coriander
  • chives
  • peppermint
  • spearmint
  • lemon balm
  • chamomile
  • catnip

The herb I’m missing the most is rosemary. Gotta find a rosemary plant this year. It’s one that doesn’t start well from seed, so I’ll be combing through nursery aisles looking for a plant instead.

All of our herbs are easily accessed from the kitchen and that’s something to keep in mind when you’re planting herbs this year. If your herbs are way in the back of the backyard, or somehow not so accessible, then it’s likely you’ll do without them in your cooking. Our herbs are but a few steps away from the kitchen, so even in the middle of cooking dinner I can walk out there, snip a few springs of oregano or thyme and be back inside before anything gets too crispy.

So far this Spring I’ve used the tarragons, parsley, thyme, chives and lemon balm. What herbs have you used from your re-growing herb garden?

Protect Snow Peas from Freezing Weather

by

Spring gardening chores have started early for lots of gardeners. Some of us were probably a little too anxious with the very warm temperatures we had in late Winter, as the weather now seems more like it should be in the eastern United States for April.

The past couple of weeks we’ve had to cover the sprouts coming up in the garden to guard against freezing weather, but only two times. We covered the lettuces, peas, radishes and onions with an old sheet, a piece of muslin cloth, or black plastic sheeting or garbage bags. The covers were weighed down with rocks or boards. The next day the covers were removed at mid-morning.

Lettuce seeds were planted on the 11th, onion sets and snow pea seeds were planted on the 14th, and radish seeds were planted the 18th of March 2012. These ‘cold crops’ seem to do well in the chilly months if they’re protected from the frost.

Snow peas sprouting in a row.
Snow peas sprouting in a row. Photo taken 30 Mar 2012.

Snow peas will just about be finished for the season when we want to plant tomatoes, but until then we’ll be enjoying the fresh pea pods. It will probably take another 4 weeks until the snow peas are ready to eat, so we’ll just have to wait!